We should start with appetizers and salad. For example, herring marinated in a jar with boiled potatoes and creamy cream, and salad with fried halloumi cheese and tarragon pesto.
For a main course, we suggest trying the fireman’s cutlet with mashed potatoes and mushroom sauce or the cod with creamy mouscous spinach and tomato tartare.
Discover new taste sensations together at Brasserie Lambic!
Lambic Brasserie, in partnership with MIRATORG, is launching a special offer for lovers of juicy meat: Order a “Prime Rib Eye” steak (300 g) and get a “Striploin” steak (300 g) for free! Offer valid through July 31, 2026 We look forward to seeing you at Lambic Brasserie!Voronezh, 24 Nikitinskaya St.
28 May 2026
If you thought Thursday was missing the right vibe and some timeless classics, we have just the thing for you—a 15% discount on the classics from our cocktail menu: — Negroni;— Gin and Tonic;— Aperol Spritz;— White Russian;— Daiquiri. We look forward to seeing you at Lambic Brasserie!Voronezh, 24 Nikitinskaya St.
28 May 2026