Oktoberfest is a celebration of beer and food with two hundred years of history!
In support of a great tradition, we have come up with this menu based on the past festival. After all, Oktoberfest is, first of all, a holiday that brings different people together over a mug of excellent German Heel or Weiss.
The main dish of the festival will be pork knuckle in herbs and spices, with mashed potatoes and cabbage. We also recommend trying the veal chop with creamy mushroom sauce with cherry potatoes and onion fries.
Try the classic dishes of the festival in our author's reading, to which we have matched German varieties from the Beer Atlas!
Lambic Brasserie, in partnership with MIRATORG, is launching a special offer for lovers of juicy meat: Order a “Prime Rib Eye” steak (300 g) and get a “Striploin” steak (300 g) for free! Offer valid through July 31, 2026 We look forward to seeing you at Lambic Brasserie!Voronezh, 24 Nikitinskaya St.
28 May 2026
If you thought Thursday was missing the right vibe and some timeless classics, we have just the thing for you—a 15% discount on the classics from our cocktail menu: — Negroni;— Gin and Tonic;— Aperol Spritz;— White Russian;— Daiquiri. We look forward to seeing you at Lambic Brasserie!Voronezh, 24 Nikitinskaya St.
28 May 2026